30 six-inch skewers
Great for hearty hors d’oeuvres or a light entrée option for lunch or dinner

CURRIED FREE-RANGE CHICKEN SATAY $50
with Thai peanut dipping sauce

POMEGRANATE-MARINATED FREE-RANGE CHICKEN $50
with refreshing Moroccan mint-yogurt sauce

ANCHO CHILE-MARINATED FREE-RANGE CHICKEN $50
with smoky chipotle-lime aioli (only a little bit spicy!)

GRILLED BEEF SIRLOIN $60
with chimichurri sauce

WILD GULF SHRIMP TIKKA $65
with cilantro chutney

BALSAMIC-MARINATED PORTABELLO MUSHROOM $50
with romesco sauce (v)



36 two-inch pieces

ARTICHOKE & FOUR CHEESE $40 with marinara sauce (v)

CHICKEN SAUSAGE $45
housemade sausage with marinara and mozzarella

LAURA CHENEL GOAT CHEESE $40
with grilled vegetables (v)

SALT COD BRANDADE AND PIQUILLO PEPPER $45

CARAMELIZED ONION, OLIVE AND FETA CHEESE $40 (V)



Drawn from our market’s amazing selection of hand-picked products. (Serve 10 - 15)

HAPPY COWS AND GOATS AND SHEEP $75
the best of what’s great right now.A selection of 4 artisan cheeses, hand-picked for maturity and flavor, garnished with fruit (v)

PIG PARTS $75
American charcuterie platter with the best artisan-made salumi and paté, garnished with olives and cornichons. Great as an antipasto or for DIY sandwiches.

BASKET OF 2 BOXES OF CARRÍS WATER CRACKERS $7

BASKET OF 2 ACME BAGUETTES, SLICED $7

BASKET OF 2 ACME BAGUETTES, CUT INTO ROLLS $6

FRESH SEASONAL VEGGIE CRUDITÈs $45
Serves 12-15
Steamed and raw vegetables with your choice of Pt. Reyes Farmstead Blue cheese dip or romesco sauce (v)

MEDITERRANEAN CORNUCOPIA $60
Serves 12-15
House-made hummus, handmade dolmas, cucumbers, marinated olives, Haloumi cheese and pita triangles (v)

SHERRY-POACHED WILD GULF SHRIMP $75
35-40 pieces
Served with Eddy’s famous cocktail sauce

CROSTINI KITS $40

Light bites perfect for snacking 50 Acme baguette crostini pieces with your choice of these delicious dips or spreads:

• Artichoke and Parmesan - our take on the California classic - artichoke, parmesan and piquillo peppers (v)
• Laura Chenel Goat Cheese and Sun-dried Tomato Tapenade - creamy spread of goat cheese, sun-dried tomatoes, herbs and olives (v)
• Fig and Olive Tapenade - a delicious spread of dried figs and black olives (v)
• House-smoked Salmon Mousse - creamy, smoky salmon spread delicately seasoned with lemon and fresh dill

Egg-cellent for breakfast, lunch and hors d’oeuvres. Designed to be served at room temperature. 16 wedges or 36 bite size pieces $40

We recommend reheating these little delights. Served on oven-safe platters. 30 pieces per order

CLASSIC CRAB CAKES $75
with lemon aioli on the side

SUKHIÍS POTATO SAMOSAS $50 with cilantro chutney on the side (v)

SICILIAN MEATBALLS $60
mini size with a creamy tomato Arrabbiata sauce on the side

SPANAKOPITA TRIANGLES $50 classic Greek fillo pastries filled with spinach and feta cheese (v)