Bi-Rite Market

People

Personal relationships are what brought each of us to food– from knowing our farmers on a first name basis, to sharing homemade meals with loved ones at the table. Not many grocers can say they are on a first-name basis with both their guests and the people behind the products on their shelves, but we can. Here’s a random smattering of our Market staff, say hi when you see us in the store!

Our Staff

Alli (Grocery)

I love Bike Rides, Brunch, and Manhattans. Preferably in that order.

Chili (Butcher)

I'm a native San Franciscan who loves my wife, my cat, pork and The Wu!

Faun (Deli)

Is on a constant quest for the perfect burger, bacon and Bourbon combination...

Matt S (Produce)

In bottles: Apple Cyser, Milk Stout, Old Ale, Brown Boy Ale, Lemoncello-What?

Michael (Catering)

Michael = Lisa + Sepic & Charlie + The Stone Roses + Slow-Roasted Pork Shoulder + Miles Davis + Fried Chicken + Nuestra Palomas
Catering

Morgan (Butcher)

When I’m not around the market I like riding my bicycle up into the headlands and pretending I’m actually an old Vought F4U Corsair fighter plane… I do all my own sound effects.

Rosie (18 Reasons)

When not at 18 Reasons, you can find me running in the Headlands or hiking in Point Reyes every chance I get.

Simon (Produce/Farmer)

A Bostonian transplant who loves his West Coast Lifestyle! From the streets of Bernal Heights to the fields in Sonoma, always taking time to enjoy the amazing local food and culture with his wife and kids.
"Soul searching in the soil"