Oven: Remove from refrigerator 1 hour before heating to allow to come to room temperature. If using the aluminum alloy container, simply remove the plastic lid and loosely cover with foil. Or transfer to your own oven-safe ceramic casserole dish. Reheat in a 350F oven until hot, roughly 25-35 minutes for 2-3 servings, 35-45 minutes for 4-6 servings.

Microwave: Remove the plastic lid and heat on high for 3-5 minutes for 2-3 servings, 4-6 minutes for 4-6 serving size, or until heated through. Stop and stir every 60 seconds to ensure even heating.