Home In The Market

In The Market


We pride ourselves on being a full service market– the one-stop shop– but with a selection of products that we’ve carefully edited to be the best. We seek out the fanatical farmer who swears that the best tasting tomato should be dry-farmed, the rancher that believes that a more mature grass fed cow tastes better, and a winemaker that feels great wine should be a natural expression of a grape and a season rather than a manipulated consistency.

Read our blog posts about some of the producers we celebrate!

Departments



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Baked Goods & Ice Cream

We feature the small batch ice cream and hand baked pastries and confections made at our Creamery and Bakeshop on 18th Street.

Anthea will take u on a tour of her "desert island #cheeses"-the ones she could never live without-2/16 @CheeseSchoolSF http://t.co/G0EcDXcY2 weeks ago

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Cheese

We are passionate about cheese produced in small batches using old-world methods; our personal relationships allow us to sell cheeses not available in other stores. Ask us for a taste of any cheese you see!

We've baked chocolate cheesecake squares (vanilla cheesecake sandwiched between chocolate cake w/ fresh berries), grab em at the Market! #i1 week ago

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Grocery

We think that tasting is the best way to learn about food, which is why we taste (and know the story behind) products before we decide to put them on our shelves.

Robert's moving forward w/ the new start up hive on our roof top http://t.co/wOn3VUb2 #g#wf3 weeks ago

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Meat, Poultry & Fish

We offer a bountiful assortment of meat from pasture raised, grass fed, and humanely treated animals, and our butchers break down whole animals in house. We adhere to strict guidelines when choosing which meat, poultry and fish to sell, and make sure all that comes out of our case is fresh so you enjoy the flavor at its best.

1-4 today, @NoshThis sampling their #BaconCrack front of Market: butter toffee, almonds, zoe's meats bacon, #guittard choc & fleur du sel!3 weeks ago

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Prepared Foods

We cook all of our prepared salads, sandwiches, soups and dinner meals in-house– the kitchen is right in the middle of the store.

Today's soups: chicken & rice; zuppa #di farro1 week ago

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Produce

We’re known throughout San Francisco for our stunning farm-direct produce selection and the delicious samples that we offer (ask for a taste of any fruit or vegetable you see– it’s like a farmer’s market every day at Bi-Rite!)

Diggin' Deeper: Simon & Matt learn from the legends @Eco_Farm, visit @tomatero_farm, bring it back to our own farm http://t.co/uvif4J97 #p1 week ago

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Sandwiches

Our sandwiches run the gamut from exotic Vietnamese Pork to classic French-style ham and swiss. We use the best ingredients and let their simple flavors rule. All of our sandwiches are the result of years of trying and perfecting, and we guarantee you’ll love them! We serve sandwiches all day; call us at 415–241-9760 x 0 to place an order for pickup.

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Wine, Beer and Spirits

We work with winemakers who believe that good wine starts in the vineyard, raise their grapes sustainably, and develop their wines to be enjoyed with food. Our in-house wine buyers taste every single wine before deciding whether to offer it. We want you to feel confident that every bottle on our shelves will be delicious, great with food, and will wow your guests.