Making Small Batch Ice Cream and Baked Goods by Hand, with Love

Oh the wonder of ice cream! And salted caramel sauce…and cookies…and brownies…and pies. Bi-Rite Creamery was started by two bakers who wanted to bring San Francisco perfectly balanced, delectably delicious treats in a responsible, sustainable way. Their goal was to make you happy.

So then and now, they develop intensely flavored ice cream recipes that feature locally-sourced ingredients, often highlighting the season’s tastiest fruits like Masumoto Peaches, and handmade inclusions such as the snickerdoodles for Ricanelas and the chocolate cookies in the Cookies and Cream.


The Creamery is open for takeout, 12pm-9pm every day. On the menu are scoops of your favorite ice cream flavors like the popular seasonal Pumpkin Cheesecake and new flavors like Brown Butter Pecan. There’s also handcrafted sundaes and pre-packaged novelties, all of which can be enjoyed at the outside parklet.

Ordering ahead is also available for pre-packaged cups of ice cream, the pre-packaged ice cream bars, sandwiches, popsicles, and ice cream cakes.

Hand holding a waffle bowl of soft chocolate ice cream with crumbles and sprinkles forward

Ice Cream That You Crave

The secret to our incredibly delicious, rich, creamy soft serve is that it’s made with Double 8 Dairy buffalo milk. The higher butter fat content makes the ice cream an incredible base for our flavors.