Avocado & Kale Protein Bowl
Avocado & Kale Protein Bowl
Avocado, hard boiled egg, edamame, roasted sweet potatoes, and pickled red onions, served over red quinoa and curly kale. Topped with lemon tahini dressing and a sunflower seed pepitas mix.
When we polled Bi-Rite staff about their favorite new Market Bowl, this super flavorful recipe came out on top. The avocado and quinoa are unctuous and nutty, while the saucy, tangy, sweet potatoes are the unexpected star. Substantial enough to fill you up in the middle of a busy day, this bowl is light enough that it won’t hold you down the rest of the afternoon.
Ingredients
Yam, Avocado, Hard Boiled Egg, Curly Kale, Edamame, Red Quinoa, Grapeseed Oil, Lemon Juice, Red Onion, Tahini, Pumpkin Seeds, Vinegar, Rice Vinegar, Sunflower Seeds, Grapeseed Oil, Champagne Vinegar, Salt, Hot Sauce (Arbol & Piquin Peppers, Salt, Acetic Acid, Xanthan Gum, Spices, Apple Cider Vinegar, Garlic Powder, Natural Flavor), Rice Bran Oil, Lime Juice, Grapeseed Oil, Sugar, Shallot, Extra Virgin Olive Oil, Agave Syrup, Pepper, Sweet Smoked Paprika, Pepper, Whole Grain Mustard (Mustard Seeds, Vinegar, Salt), Tajin Seasoning (Chili Peppers, Salt, Citric Acid, Dehydrated Lime Juice, Silicon Dioxide), Garlic, Thyme, Bay Leaves
Allergens
Eggs, Soy, Sesame
Nutrition Facts
Serving Size 1 Portions
Serving Per Container 0
| Amount Per Serving | ||
|---|---|---|
| Calories 860 | Â | |
| % Daily Value* | ||
| Total Fat 55g | 70% | |
| Â | Saturated Fat 8g | 41% |
| Â | Trans Fat 0 g | Â |
| Cholesterol 210mg | 71% | |
| Sodium 2250mg | 98% | |
| Total Carbohydrate 72g | 26% | |
| Â | Dietary Fiber 17g | 62% |
| Â | Sugars 13g | Â |
| Protein 27g | Â | |
| Calcium 240mg | 19% | |
| Vitamin D 0mg | 0% | |
| Potassium 1610mg | 35% | |
| Iron 6.4mg | 35% | |
| Phosphorus 0% | Â | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
