Black Chickpea & Quinoa Bowl
with Cashews
Black Chickpea & Quinoa Bowl
with Cashews
A protein packed bowl of black chickpeas and quinoa on a bed of baby kale, sweetened by sweet carrots and beets, and flavored with a lemon champagne vinaigrette, roasted cashews, and sesame seeds.
Red quinoa and black chickpeas give this stunning vegan bowl a hearty protein base. Barely softened carrots with still a bit of crunch and earthy beets add a natural, root veggie sweetness, brightened by lemon juice and champagne vinegar. All that delicious flavor mixed into a bed of fresh baby kale and topped with roasted cashews and bold sesame seeds, and it’s no wonder this unassuming plant-based bowl has a loyal following of lunchtime devotees.
Ingredients
Rainbow Carrot, Red Beet, Grapeseed Oil, Chickpeas (Organic Chickpeas, Salt), Red Quinoa, Baby Kale, Roasted Cashews (Cashews, Non-GMO Canola Oil, Salt), Champagne Vinegar, Lemon Juice, Gold Sesame Seeds, Salt, Extra Virgin Olive Oil, Black Sesame Seeds, Shallot, Agave Syrup (Organic Raw Blue Agave Nectar), Rice Bran Oil, Cumin, Coriander, Whole Grain Mustard (Mustard Seeds, Vinegar, Salt), Chili Powder, Pepper, Smoked Paprika, Thyme
Allergens
Sesame
Nutrition Facts
Serving Size 1 Portions
Serving Per Container 0
| Amount Per Serving | ||
|---|---|---|
| Calories 740 | Â | |
| % Daily Value* | ||
| Total Fat 53g | 68% | |
| Â | Saturated Fat 7g | 34% |
| Â | Trans Fat 0 g | Â |
| Cholesterol 0mg | 0% | |
| Sodium 1900mg | 83% | |
| Total Carbohydrate 60g | 22% | |
| Â | Dietary Fiber 14g | 48% |
| Â | Sugars 19g | Â |
| Protein 15g | Â | |
| Calcium 230mg | 18% | |
| Vitamin D 0mg | 0% | |
| Potassium 1390mg | 30% | |
| Iron 6.9mg | 40% | |
| Phosphorus 0% | Â | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
