Chocolate Sour Cream Cake
Chocolate Sour Cream Cake
A housemade chocolate cake loaf with a complex sweetness that expertly balances moist with fluffy.
Rich in flavor and just sweet enough, satisfyingly moist while still delightfully fluffy, this Chocolate Sour Cream Cake is a masterclass in balanced baking. The not-so-secret ingredient of sour cream gives this Bi-Rite Creamery favorite a complex foil to the delicious combination of sweet cocoa and vanilla. Best enjoyed as thick, fluffy slices, gently warmed, with a scoop of ice cream.
Ingredients
Sugar, Unbleached Flour, Butter, Sour Cream (Cultured Milk, Cream, Enzymes), Egg, Chocolate Cocoa Powder, Baking Soda, Salt, Vanilla Extract
Allergens
Eggs, Wheat, Milk
Nutrition Facts
Serving Size 62 gr
Serving Per Container 6
| Amount Per Serving | ||
|---|---|---|
| Calories 210 | Â | |
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Â | Saturated Fat 6g | 30% |
| Â | Trans Fat 0 g | Â |
| Cholesterol 40mg | 14% | |
| Sodium 190mg | 8% | |
| Total Carbohydrate 28g | 10% | |
| Â | Dietary Fiber 1g | 2% |
| Â | Sugars 18g | Â |
| Protein 2g | Â | |
| Calcium 15mg | 1% | |
| Vitamin D 1mg | 0% | |
| Potassium 60mg | 0% | |
| Iron 1mg | 4% | |
| Phosphorus 0% | Â | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
