Cookies & Cream Ice Cream Cake

Cookies & Cream Ice Cream Cake

Sour cream chocolate cake, Cookies and Cream ice cream, and a cream cheese whipped cream that’s topped with crushed chocolate sandwich cookies. This 8″ round cake serves 8-10 guests.

Ingredients/Allergens

Ingredients

Ice Cream (Pasteurized Organic Cream, Organic Nonfat Milk, Organic Cane Sugar, Organic Egg Yolk), Vanilla Creme Cookies (Wheat Flour, Powdered Sugar, Sugar, Palm Oil, Sunflower Oil, Cocoa, Invert Syrup, Natural Flavors, Sodium Bicarbonate, Salt, Soy Lecithin), Sugar, Unbleached Flour, Butter, Heavy Cream (Cream, Carrageenan), Sour Cream (Cultured Milk, Cream, Enzymes), Egg, Cream Cheese (Pasteurized Milk and Cream, Cultures, Salt, Guar Gum, Xanthan Gum, Carob Bean Gum), Cocoa Powder, Vanilla Extract, Baking Soda, Salt, Cream of Tartar

Allergens

Milk, Wheat, Eggs

Nutrition

Nutrition Facts

Serving Size 1slice (201gr)

Servings Per Container 10

Amount Per Serving
Calories 560  
% Daily Value*
Total Fat 30g 38%
  Saturated Fat 18g 88%
  Trans Fat 0g  
Cholesterol 120mg 41%
Sodium 360mg 15%
Total Carbohydrate 61g 22%
  Dietary Fiber 1g 2%
  Sugars 48g  
  Added Sugars 16g 32%
Protein 6g 13%
Calcium 230mg 20%
Vitamin D 0.2mcg 0%
Iron 0.9mg 4%
Potassium 50mg 0%
Phosphorus 0g  

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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