Cookies & Cream Ice Cream Cake

Cookies & Cream Ice Cream Cake

Sour cream chocolate cake, Cookies and Cream ice cream, and a cream cheese whipped cream that’s topped with crushed chocolate sandwich cookies. This 8″ round cake serves 8-10 guests.

Ingredients/Allergens

Ingredients

Ice Cream (Pasteurized Organic Cream, Organic Nonfat Milk, Organic Cane Sugar, Organic Egg Yolk), Vanilla Creme Cookies (Organic Unbleached Wheat Flour, Organic Powdered Sugar, Organic Sugar, Organic Palm Fruit Oil, Sunflower Oil, Cocoa, Organic Invert Syrup, Natural Flavors, Sodium Bicarbonate, Unsweetened Chocolate, Salt, Soy Lecithin), Sugar, Unbleached Flour, Butter, Heavy Cream (Cream, Carrageenan), Sour Cream (Cultured Milk, Cream, Enzymes), Egg, Cream Cheese (Pasteurized Milk and Cream, Cultures, Salt, Guar Gum, Xanthan Gum, Carob Bean Gum), Chocolate Cocoa Powder, Vanilla Extract, Baking Soda, Salt, Cream of Tartar

Allergens

Eggs, Soy, Wheat, Milk

Nutrition

Nutrition Facts

Serving Size 201 gr

Serving Per Container 10

Amount Per Serving
Calories 570  
% Daily Value*
Total Fat 31g 39%
  Saturated Fat 18g 90%
  Trans Fat 0 g  
Cholesterol 125mg 41%
Sodium 360mg 16%
Total Carbohydrate 62g 22%
  Dietary Fiber 1g 2%
  Sugars 49g  
Protein 6g  
Calcium 230mg 18%
Vitamin D 1mg 0%
Potassium 55mg 0%
Iron 1mg 4%
Phosphorus 0%  

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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