Caramelized sugar is broken into crunchy pieces and carefully folded into a rich, creamy vanilla custard ice cream for a tangy, sweet, frozen take on the classic French dessert.
Ice Cream (Pasteurized Organic Cream, Organic Nonfat Milk, Organic Cane Sugar, Organic Egg Yolk), Heavy Cream (Cream, Carrageenan), Sugar, Milk, Egg Yolk, Vanilla Bean, Salt
Milk, Eggs
Serving Size 151 gr
Serving Per Container 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: