Furikake Egg Salad Sandwich
on Sourdough
Furikake Egg Salad Sandwich
on Sourdough
A flavorful blend of eggs, cucumber, green onion, furikake, lemon, and Kewpie Mayo on sourdough bread.
Ingredients
Sourdough Bread (Unbleached Wheat Flour, Extra Virgin Olive Oil, Honey, Whole Wheat Flour, Sea Salt, Barley Malt), Hard Boiled Egg, Kewpie Mayonnaise (Soybean Oil, Eggs, Vinegar, Salt, Sugar, Sodium Acetate, Xanthan Gum, Lemon Juice Concentrate, Natural Flavors, Calcium Disodium EDTA, Paprika Extract), Persian Cucumber, Dijon Mustard (Mustard Seeds, Vinegar, Salt), Furikake (Sesame Seed, Sugar, Nori Seaweed, Sea Salt, Hydrolyzed Soy & Corn Protein), Green Onion, Salt, Pepper
Allergens
Eggs, Soy, Sesame, Wheat
Nutrition Facts
Serving Size 1 Portions
Serving Per Container 0
| Amount Per Serving | ||
|---|---|---|
| Calories 330 | Â | |
| % Daily Value* | ||
| Total Fat 30g | 38% | |
| Â | Saturated Fat 4.5g | 23% |
| Â | Trans Fat 0 g | Â |
| Cholesterol 355mg | 119% | |
| Sodium 430mg | 19% | |
| Total Carbohydrate 4g | 1% | |
| Â | Dietary Fiber 0g | 1% |
| Â | Sugars 2g | Â |
| Protein 10g | Â | |
| Calcium 45mg | 3% | |
| Vitamin D 0mg | 0% | |
| Potassium 35mg | 0% | |
| Iron 1.1mg | 6% | |
| Phosphorus 0% | Â | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
