Spinach Salad with Goat Cheese Vinaigrette

with Hard Boiled Egg & Pecans

Spinach Salad with Goat Cheese Vinaigrette

with Hard Boiled Egg & Pecans

A classic spinach salad with a creamy, lightly tangy goat cheese vinaigrette.

Why You'll Love It

This is the new salad you can enjoy every day, packed with hearty, nutrient rich spinach, roasted golden beets, hard-boiled eggs, and dried cranberries. Toasted pecans are served on the side as is the creamy, lightly tangy goat cheese vinaigrette.

Ingredients/Allergens

Ingredients

Golden Beet, Hard Boiled Egg, Spinach, Radicchio, Grapeseed Oil, Champagne Vinegar, Goat Cheese (Pasteurized Goat Milk, Cultures, Salt, Enzymes), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Frisée, Pecans, Lemon Juice, Shallot, Extra Virgin Olive Oil, Organic Agave Syrup, Salt, Whole Grain Mustard (Mustard Seeds, Vinegar, Salt), Pepper, Thyme

Allergens

Eggs, Milk, Tree nuts

Nutrition

Nutrition Facts

Serving Size

Servings Per Container

Amount Per Serving
Calories 720  
% Daily Value*
Total Fat 59g 76%
  Saturated Fat 11g 53%
  Trans Fat 0g  
Cholesterol 265mg 88%
Sodium 900mg 39%
Total Carbohydrate 38g 14%
  Dietary Fiber 8g 28%
  Sugars 26g  
  Added Sugars 0g 0%
Protein 17g 34%
Calcium 160mg 15%
Vitamin D 0.1mcg 0%
Iron 4.5mg 25%
Potassium 940mg 20%
Phosphorus 0g  

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  • Spinach Salad with Goat Cheese Vinaigrette Product