Shopping 101: We can season that

Salt is more important than you think.

Wonder why meat tastes so good in a restaurant? We’ve got a short answer, salt! Seasoning your meat correctly is the easiest thing you can do to make your dinner really sing. The next time you purchase meat at the butcher counter, ask us to season it for you. We’re stocked with a wide variety of coarse salt, spices and herbs and are happy to season up your cut.

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